
Top Farm Duck Pate with Foie Gras
Foie Gras Enriched
Crafted with 21% foie gras and 41% duck meat for a rich, authentic flavor.
Clean & Honest Recipe
Seasoned only with basic spices, Dijon mustard, and sea salt – no gluten, no emulsifiers.
Gourmet Taste
Smooth texture with the delicate aroma of duck meat and a hint of spice.
Ready to Enjoy
Perfect spread for fresh bread, crackers, or as an elegant starter with wine.

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بلد المنشأ: Slovakia (European Union)
Delicate duck pâté enriched with foie gras and natural spices
Skip the prep — this is gourmet duck pâté, ready to enjoy anytime. Top-Farm Duck & Foie Gras Pâté blends tender duck meat (41%) with rich foie gras (21%), Dijon mustard, and natural spices for a smooth, authentic taste. No gluten, no artificial additives — just honest ingredients.
- Made with 41% duck meat and 21% foie gras for a rich, delicate flavor.
- Seasoned simply with Dijon mustard, onion, sea salt, and black pepper.
- Smooth texture, naturally free from gluten and emulsifiers.
- Perfect on fresh bread, crackers, or as a refined appetizer with wine.

TOP Farm
TOP FARM is a purveyor of premium European meat products, proudly serving customers for over fifteen years. They specialize in vacuum-packed duck, goose, turkey, and chicken—all raised under natural, semi-free‑range conditions, fed quality fodder, and free of antibiotics, hormones, additives or preservatives.